You are using an outdated browser. Please upgrade your browser to improve your experience and security.
Early Years and Childcare: Basic Food Safety and Infection Control
{{ category }}
Co-delivered by a Teignbridge Environmental Health Officer and an Early Years and Childcare Adviser, this fully funded update session will cover:
Training objectives
- General food safety and hygiene updates
- Main causes of food poisoning and how to prevent them
- Allergens
- Managing pets in the childcare environment
- Infection control measures
Eligibility: This course is suitable for practitioners (childminders and those who work in group-based settings) who prepare and provide simple snacks and may heat food parents provide. It is not suitable for those who fully prepare and provide cooked food.
Important Information - This is an interactive course, and certification depends on your engagement.
If you are attending a course that is being delivered virtually by Microsoft Teams, please ensure that you join the session by using a tablet, laptop or desktop device and not a mobile phone; mobile phones are not compatible with some of the content and the delivery methods and therefore you may not be certificated.
Register for an account to:
- access consultancy and subscription services
- browse our complete range of training and conferences
- pay via card for any training, conferences, online learning and resources
- add products to your wish list
- access your saved resources and online learning